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Richard Sandoval is an award-winning Mexican chef and esteemed restaurateur with a portfolio of over 35 restaurants.
He gained his passion for cooking by helping his grandmother prepare family feasts when he was just a young boy growing up in Mexico. Since then, Richard has enjoyed great success through creating exciting, authentic, Latin restaurant concepts.
Richard Sandoval Restaurants includes the following:
- AMBAR – DC
- BAHIA – Mexico
- EL CENTRO – DC
- LA BIBLIOTECA – CO, NY
- LA HACIENDA – AZ
- LA SANDIA – CA, CO, VA
- MASA 14 – DC
- MAYA – CO, NY, Dubai
- PAMPANO – NY, Qatar
- RAYA – CA
- RAYMI – NY
- TAMAYO – CO
- THE COMMISSARY – Las Vegas, NV
- TORO LATIN GASTROBAR -Serbia, Hong Kong
- TORO TORO – DC, FL, Dubai
- T&T – Las Vegas, NV
- VENGA VENGA – CA, CO
- VENGA VENGA EXPRESS – CO
- ZENGO – CA, CO, DC, NY
- ZOCALO – GA
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